If you love Chik-Fil-A chicken nuggets, you are going to love these! This was the first time I actually fried chicken! Hard to believe, I know. A southern girl that has never fried chicken? Crazy! Well anyway, ya'll really need to try these! Super easy!
1 whole large egg (I used egg whites. I tried to make it a little healthier.)
2 cups milk (lowfat buttermilk!)
2 whole skinless boneless chicken breasts
1 1/4 cup of flour
1 1/2 tablespoons powder sugar (This is the secret ingredient)
2 teaspoons salt
1 teaspoon pepper
canola oil for frying
In a medium bowl whisk egg and milk together. Cube chicken into bite size pieces. Place chicken in milk and egg mixture and let sit in the frig for 2-4 hours. In a gallon ziploc, mix flour, sugar, salt, and pepper. Heat oil in a frying pan. Add chicken to flour mixture and shake to coat chicken. Place 6-8 pieces of chicken into hot oil and cook until golden brown, turning halfway through. Remove and drain onto paper towel. Repeat until all chicken is done. Serve with favorite dipping sauce. So yummy!
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